|
Want proof that
this program works?
Click the SHOW ME!
image below and we'll
prove it to you...
|
Buy
the book now!
|
|
|
Southwestern Bean Salad
2 cups cooked brown rice
1 can black beans, drained and rinsed
2 cups frozen corn kernels
1 red bell pepper, chopped
1 small onion, chopped
1/4 cup vinegar or more to taste
1/4 cup chopped cilantro leaves
1 minced jalapeno pepper, or cayenne to taste
1 t. chili powder
Combine all ingredients. Tastes even better if you let it stand, refrigerated or
at room temperature, for one hour before serving.
6-8 servings
For more recipes, refer to the The Healthy Heart Miracle book.
|
|
